"ridiculous" by Mr Barilaro. Mr Jones said Queenslanders tended to be daytrippers rather than overnight visitors to Byron.
Mark LaBrooy, the co-owner of Three Blue Ducks at The Farm at Ewingsdale, said the restaurant will reopen to diners this week to "give staff something to do". But he said the limit of 10 diners was not sustainable.Francesca Webster, the general manager of Raes on Wategos at Byron, said occupancy at the boutique hotel had dropped from 90 per cent to zero following the introduction of restrictions.
"Whilst this was a hard hit on our operation, staff and business momentum, it was the necessary thing to do," she said.The "Love NSW from Home" advertisement features surfing on the South Coast, skiing at Perisher and wine tasting in the Hunter Valley. Byron Shire mayor Simon Richardson said the coronavirus restrictions had been a "complete disaster" from a tourism perspective, with 90 per cent of shops closed over Easter, Byron Bay Bluesfest cancelled andBut he expected the region to be one of the first to recover, with its nature-based experiences and health and wellness offerings attracting visitors.
Need to look at their daily rates if they want constant bookings. Byron has become too expensive.
Not too sure that the hospitality businesses will survive without the backpackers fulfilling key roles!
Nah.
Ah yes....they dont like 5g..because they think they will get the virus with it!
People of Sydney who traveled overseas previously will begin exploring own states and Byron Bay is certainly a lovely area to explore. GladysB
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